Monday, May 3, 2010

Lactobacillus acidophilus


Lactobacillus acidophilus is generally considered to be beneficial because it produces vitamin K, lactase, and anti-microbial substances such as acidolin, acidolphilin, lactocidin, and bacteriocin.

Some strains of Lactobacillus acidophilus have been studied extensively for health effects. A blend of probiotic strains containing Lactobacilli acidophilus decreased the incidence of pediatric diarrhea. Lactobacillus acidophilus led to a significant decrease in levels of toxic amines in the blood of dialysis patients with small bowel bacterial overgrowth. At adequate daily feeding levels, Lactobacillus acidophilus may facilitate lactose digestion in lactose-intolerant subjects.

Antibiotics taken orally will also kill beneficial bacteria, including Lactobacillus acidophilus. After a therapy that includes antibiotics, patients are instructed to take Lactobacillus acidophilus treatment in order to recolonize the gastrointestinal tract.

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